Wine Steward Jobs in Canoga Park, CA
- Scopa Italian Roots
- Marina del Rey, CA (17 miles from Canoga Park, CA)
- 2 days ago
- Marina del Rey, CA (17 miles from Canoga Park, CA)
- 2 days ago
steward experience in a high-volume, upscale restaurant Solid foundation in Italian wine and WSET Level 2+ or equivalent certification preferred Exceptional communication, poise, and presence with...
In Person- Somni Restaurant
- West Hollywood, CA (17 miles from Canoga Park, CA)
- 22 days ago
- West Hollywood, CA (17 miles from Canoga Park, CA)
- 22 days ago
Skills & Qualifications Minimum 5 years of experience in fine dining or Michelin-starred restaurants. Strong wine knowledge (Level 1 CMS or equivalent experience recommended)....
In PersonFood and Beverage Director - Wood Ranch Golf Club
- Century Golf Partners
- Simi Valley, CA (11 miles from Canoga Park, CA)
- 45+ days ago
- Simi Valley, CA (11 miles from Canoga Park, CA)
- 45+ days ago
Director of Food & Beverage Position Type: Full-Time Reports to: General Manager Location: Wood Ranch Golf Club, Simi Valley, CA Position Summary The Director of Food & Beverage is a strategic...
In PersonDemographic Data for Canoga Park, CA
Moving to Canoga Park, CA? Find some basic demographic data about Canoga Park, CA below.
Wine Steward Online Courses and Training Opportunities
Salary for Wine Steward Jobs in Canoga Park, CA
Required or preferred licenses and certifications for Wine Steward positions.
Highest Education Level
Wine Stewards in Canoga Park, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Wine Steward position
- MICROS Systems
- Dietary Restrictions
- Banquet Operations
- Sommelier
- Room Service
- Food Allergies
- Food Quality
- Banquet Catering
- Buffet
- Hotel Operations
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Guest Relations
- Labor Cost Management
- Hotel Management
- Menu Planning
- Fine Dining
- Show Hosting
- Food and Beverage Management
- Hospitality Management
- Catering
- Labor Management
- Bartending
- Upselling
- Guest Service
- Sanitation
- Point-of-Sale System
- Food Safety
- Cost Management
- Merchandising
- Wellness
- Inventory Control
- Reimbursement
- Retail
- High School Diploma
- Friendliness
- Writing Skills
- Events
- Interpersonal Skills
- Budgets
- Flexibility
- Inventory Management
- Regulations
- Policy Development
- English
- Multitasking
- Time Management
- Sales
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
- Menu Development
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