Sushi Chef Jobs in Merrionette Park, IL
- Lombard, IL (20 miles from Merrionette Park, IL)
- 4 hours ago
- Lombard, IL (20 miles from Merrionette Park, IL)
- 4 hours ago
Job Requirements: Must successfully pass the Companys sushi chef training program and cooking procedures. Previous experience as sushi chef highly desirable. Culinary degree a plus....
- Chicago, IL (14 miles from Merrionette Park, IL)
- 13 days ago
- Chicago, IL (14 miles from Merrionette Park, IL)
- 13 days ago
Required Years of Experience 2 years Job Details Sushi Restaurant, is seeking experienced Sushi Chefs who are comfortable making Nigiri, Maki....
- Midlothian, IL (4 miles from Merrionette Park, IL)
- 23 days ago
- Midlothian, IL (4 miles from Merrionette Park, IL)
- 23 days ago
You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment....
- Chicago, IL (14 miles from Merrionette Park, IL)
- 26 days ago
- Chicago, IL (14 miles from Merrionette Park, IL)
- 26 days ago
Skills Attention to Detail Passion for Japanese Cuisine Cleanliness Organization Efficiency Team Oriented Attitude Read more...
Demographic Data for Merrionette Park, IL
Moving to Merrionette Park, IL? Find some basic demographic data about Merrionette Park, IL below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Merrionette Park, IL
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Merrionette Park, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- International Cuisine
- Japanese Cuisine
- Broiling
- Sushi Making
- Plate Presentation
- a la carte
- Asian Cuisine
- Kitchen Management
- Sauce Making
- Seafood
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Dessert Making
- Food Quality
- Portion Control
- Prep Work
- Butchering
- Fish
- Menu Planning
- Fine Dining
- Culinary Arts
- Knife Skills
- Food Plating
- Baking
- First In, First Out
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Assembly
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Retail
- Friendliness
- Events
- Writing Skills
- Mentoring
- Presentation
- Inventory Management
- Policy Development
- Regulations
- English
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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