Sushi Chef Jobs in Elmwood Park, IL
Miru (1251) is looking for a Sushi Cook
- Chicago, IL (7 miles from Elmwood Park, IL)
- 11 hours ago
- Chicago, IL (7 miles from Elmwood Park, IL)
- 11 hours ago
The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried rice, as well as a robust wagyu and seafood section...
- Chicago, IL (7 miles from Elmwood Park, IL)
- 17 days ago
- Chicago, IL (7 miles from Elmwood Park, IL)
- 17 days ago
sushi chef Call ......
- Chicago, IL (7 miles from Elmwood Park, IL)
- 25 days ago
- Chicago, IL (7 miles from Elmwood Park, IL)
- 25 days ago
Skills Adherence to Health and Safety Standards Recommended by Cdc, Fda, Osha, and City of Chicago Food Safety Knowledge Safety Procedures Knowledge 200 Covers Per Night Read more Gallery The Izakaya...
Sushi Chef - Tao Restaurant Chicago
- Chicago, IL (7 miles from Elmwood Park, IL)
- 60+ days ago
- Chicago, IL (7 miles from Elmwood Park, IL)
- 60+ days ago
Assist and/ or complete additional tasks as assigned TRAINING REQUIREMENTS: Tao Group Hospitality in-venue Sushi chef training EDUCATION/WORKING KNOWLEDGE: Minimum 2 years of previously Sushi sous/cook...
Demographic Data for Elmwood Park, IL
Moving to Elmwood Park, IL? Find some basic demographic data about Elmwood Park, IL below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Elmwood Park, IL
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Elmwood Park, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- Japanese Cuisine
- Broiling
- Sushi Making
- Plate Presentation
- Dietary Restrictions
- Asian Cuisine
- Seafood
- Sauce Making
- Banquet Catering
- Portion Control
- Scratch Cooking
- Sautéing
- Butchering
- Food Cost Management
- Back of House
- Food Quality
- Fine Dining
- Fish
- Fryer
- Menu Planning
- Food Plating
- Culinary Arts
- Knife Skills
- Food Service Management
- Food and Beverage Management
- First In, First Out
- Food Handling
- Baking
- Food Preparation
- Sanitation
- Assembly
- Food Safety
- Ordering
- Merchandising
- Cooking
- Closing
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- Problem Solving
- Regulations
- Multitasking
- English
- Time Management
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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