Sushi Chef Jobs in Chicago Ridge, IL
- Noriko
- Chicago, IL (14 miles from Chicago Ridge, IL)
- 7 days ago
- Chicago, IL (14 miles from Chicago Ridge, IL)
- 7 days ago
This role requires expertise in sushi preparation, an understanding of Japanese cuisine, and a commitment to maintaining the highest standards of food quality, hygiene, and customer satisfaction....
In Person- Chicago, IL (14 miles from Chicago Ridge, IL)
- 9 days ago
- Chicago, IL (14 miles from Chicago Ridge, IL)
- 9 days ago
What we're looking for: - Proven experience as a sushi chef (nigiri, sashimi, maki) - Strong knife skills and fish breakdown experience - Knowledge of proper fish handling, storage, and food safety...
In Person- Lawrence fish chinatown
- Chicago, IL (14 miles from Chicago Ridge, IL)
- 21 days ago
- Chicago, IL (14 miles from Chicago Ridge, IL)
- 21 days ago
Required Years of Experience 1 year Job Details patt time sushi chef Compensation Details Compensation: Hourly ($19.00 - $23.00) Benefits & Perks: Dining Discounts Required Skills Knife Skills Quality...
In PersonDemographic Data for Chicago Ridge, IL
Moving to Chicago Ridge, IL? Find some basic demographic data about Chicago Ridge, IL below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Chicago Ridge, IL
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Chicago Ridge, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- Plate Presentation
- Japanese Cuisine
- Seafood
- Broiling
- Dietary Restrictions
- Sushi Making
- Asian Cuisine
- Sautéing
- Sauce Making
- Scratch Cooking
- Food Inventory
- Prep Work
- Butchering
- Food Quality
- Portion Control
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fish
- Fine Dining
- First In, First Out
- Food Plating
- Food Handling
- Baking
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- Assembly
- Closing
- Retail
- Friendliness
- Initiative
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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