Sushi Chef Jobs in Orlando, FL
- MILA Restaurant
- Winter Park, FL (3 miles from Orlando, FL)
- 10 days ago
- Winter Park, FL (3 miles from Orlando, FL)
- 10 days ago
RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine...
In Person- Morimoto Asia
- Lake Buena Vista, FL (15 miles from Orlando, FL)
- 30+ days ago
- Lake Buena Vista, FL (15 miles from Orlando, FL)
- 30+ days ago
In-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In Person- Delaware North Companies
- Orlando, FL
- 30+ days ago
- Orlando, FL
- 30+ days ago
In-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In PersonIn-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In PersonSushi Cook III - 5916 false Rosen Shingle Creek | Culinary | Full Time Posted yesterday Description Summary: The Sushi Cook III will provide an exceptional dining guest experience in the...
In PersonDemographic Data for Orlando, FL
Moving to Orlando, FL? Find some basic demographic data about Orlando, FL below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Orlando, FL
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Orlando, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Plate Presentation
- Japanese Cuisine
- Seafood
- Dietary Restrictions
- Broiling
- Sushi Making
- Asian Cuisine
- Sauce Making
- Scratch Cooking
- Salads
- Food Inventory
- Prep Work
- Butchering
- Food Quality
- Portion Control
- Knife Skills
- Fryer
- Menu Planning
- Culinary Arts
- Fish
- Food Handling
- First In, First Out
- Food Plating
- Baking
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Ordering
- Assembly
- Customer Satisfaction
- Closing
- Retail
- Friendliness
- Presentation
- Events
- English
- Inventory Management
- Policy Development
- Multitasking
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
- Wok
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