Sushi Chef Jobs in Minneola, FL
- Morimoto Asia
- Lake Buena Vista, FL (17 miles from Minneola, FL)
- 20 days ago
- Lake Buena Vista, FL (17 miles from Minneola, FL)
- 20 days ago
In-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In Person- Delaware North Companies
- Orlando, FL (22 miles from Minneola, FL)
- 20 days ago
- Orlando, FL (22 miles from Minneola, FL)
- 20 days ago
In-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In Person- $17.00 to $20.00 per hour
- Orlando, FL (22 miles from Minneola, FL)
- 22 days ago
- Orlando, FL (22 miles from Minneola, FL)
- 22 days ago
In-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In Person- Rosen Hotels & Resorts, Inc.
- Orlando, FL (22 miles from Minneola, FL)
- 23 days ago
- Orlando, FL (22 miles from Minneola, FL)
- 23 days ago
Sushi Cook III - 5916 false Rosen Shingle Creek | Culinary | Full Time Posted yesterday Description Summary: The Sushi Cook III will provide an exceptional dining guest experience in the...
In PersonSushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Minneola, FL
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Minneola, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- Plate Presentation
- Japanese Cuisine
- Seafood
- Broiling
- Sushi Making
- Asian Cuisine
- Sautéing
- Sauce Making
- Scratch Cooking
- Food Inventory
- Prep Work
- Butchering
- Food Quality
- Portion Control
- Knife Skills
- Fryer
- Menu Planning
- Culinary Arts
- Fish
- Fine Dining
- First In, First Out
- Food Plating
- Food Handling
- Baking
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- Assembly
- Closing
- Retail
- Friendliness
- Initiative
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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