Sushi Chef Jobs in Enterprise, FL
- MILA Restaurant
- Winter Park, FL (20 miles from Enterprise, FL)
- 1 day ago
- Winter Park, FL (20 miles from Enterprise, FL)
- 1 day ago
RDG introduces its first restaurant-concept brand, MILA, which offers guests a culinary journey through exquisite MediterrAsian cuisine, opened in January 2020 in Miami Beach. Combining genuine...
In Person- Delaware North Companies
- Orlando, FL (24 miles from Enterprise, FL)
- 22 days ago
- Orlando, FL (24 miles from Enterprise, FL)
- 22 days ago
In-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In Person- $17.00 to $20.00 per hour
- Orlando, FL (24 miles from Enterprise, FL)
- 24 days ago
- Orlando, FL (24 miles from Enterprise, FL)
- 24 days ago
In-depth knowledge of sushi preparation techniques Strong knife skills and precision in handling raw fish and other ingredients. Ability to work in a fast-paced kitchen environment....
In Person- Rosen Hotels & Resorts, Inc.
- Orlando, FL (24 miles from Enterprise, FL)
- 25 days ago
- Orlando, FL (24 miles from Enterprise, FL)
- 25 days ago
Sushi Cook III - 5916 false Rosen Shingle Creek | Culinary | Full Time Posted yesterday Description Summary: The Sushi Cook III will provide an exceptional dining guest experience in the...
In PersonDemographic Data for Enterprise, FL
Moving to Enterprise, FL? Find some basic demographic data about Enterprise, FL below.
Sushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Enterprise, FL
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Enterprise, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- Plate Presentation
- Japanese Cuisine
- Broiling
- Seafood
- Sushi Making
- Asian Cuisine
- Sautéing
- Sauce Making
- Back of House
- Front of House
- Food Inventory
- Prep Work
- Butchering
- Food Quality
- Portion Control
- Knife Skills
- Fryer
- Menu Planning
- Culinary Arts
- Fish
- Fine Dining
- Food Handling
- Food Plating
- Baking
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Assembly
- Customer Satisfaction
- Closing
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
- Wok
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