Sushi Chef Jobs in Coyote, CA
- Los Altos, CA (24 miles from Coyote, CA)
- 3 days ago
- Los Altos, CA (24 miles from Coyote, CA)
- 3 days ago
Downtown Los Altos & San Jose: Japanese restaurant is looking for Experienced Sushi Chef for Los Altos Location. We also looking for experienced Server and Kitchen Helper for San Jose Location....
In Person- JOEY Restaurants
- Santa Clara, CA (14 miles from Coyote, CA)
- 6 days ago
- Santa Clara, CA (14 miles from Coyote, CA)
- 6 days ago
Wage Scale $22.00 - $30.00 per hour. This position is eligible for tips. This position will earn a base hourly rate between $22.00/hour and $30.00/hour and will be eligible to participate in our...
In Person- Compass Group
- San Jose, CA (11 miles from Coyote, CA)
- 14 days ago
- San Jose, CA (11 miles from Coyote, CA)
- 14 days ago
Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation....
In Person Full Time- DCJ Sushi Group
- Mountain View, CA (21 miles from Coyote, CA)
- 29 days ago
- Mountain View, CA (21 miles from Coyote, CA)
- 29 days ago
Sushi Chef: -At least two years experience in a Sushi Chef or Line Cook position. NO OMAKASE EXPERIENCE REQUIRED!!! -Experience with fish butchery is a plus. -Bilingual in Japanese is a plus....
In PersonSushi Chef Online Courses and Training Opportunities
Salary for Sushi Chef Jobs in Coyote, CA
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Coyote, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- American Cuisine
- Plate Presentation
- International Cuisine
- Japanese Cuisine
- Seafood
- Sushi Making
- Asian Cuisine
- Sauce Making
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Butchering
- Food Quality
- Portion Control
- Prep Work
- Fine Dining
- Culinary Arts
- Menu Planning
- Fish
- Knife Skills
- Baking
- Food Plating
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Assembly
- Customer Satisfaction
- Retail
- Friendliness
- Events
- Presentation
- Inventory Management
- Writing Skills
- Mentoring
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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