Sous Chef Jobs in Port Isabel, TX
1-2 of
2 Jobs
- Brownsville, TX (16 miles from Port Isabel, TX)
- 10 days ago
- Brownsville, TX (16 miles from Port Isabel, TX)
- 10 days ago
The Food Service Cook Crew Leader oversees the work of Cook I, Food Service Workers, and non-citizen voluntary workers to ensure the production of meals. The Cook Crew Leader ensures adherence to...
- Brownsville, TX (16 miles from Port Isabel, TX)
- 24 days ago
- Brownsville, TX (16 miles from Port Isabel, TX)
- 24 days ago
Sous Chef (Sushi) Starbase spacex Willing to move? This employer is looking for you....
Demographic Data for Port Isabel, TX
Moving to Port Isabel, TX? Find some basic demographic data about Port Isabel, TX below.
Local
National
10,076
225
Medium/Sm
Sous Chef Online Courses and Training Opportunities
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Sous Chef Training
Overview This Sous Chef Training course is designed to offer the perfect basis for the aspiring chef who intends to take the whole skill set and learn it well enough to function as an effective...
Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Travel Cake Master chef series Chef lim by APCA chef online
Travel cakes Master chef series by chef Lim, our in-house executive Pastry are something which does not need too much or a storage and great stuff for picnic and partiesThis program will cover 8...
Salary for Sous Chef Jobs in Port Isabel, TX
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Port Isabel, TX offer the following education background
Associate's Degree
33.7%
Bachelor's Degree
22.2%
High School or GED
21.3%
Vocational Degree or Certification
15.4%
Master's Degree
3.1%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Port Isabel, TX
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- French Cuisine
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Pastry Making
- Degree in Culinary Arts
- Culinary Management
- Sautéing
- Food Cost Management
- Back of House
- Labor Cost Management
- Fish
- Food Quality
- Menu Planning
- Food Plating
- Knife Skills
- Recipe Development
- Culinary Arts
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Wellness
- Ordering
- Cooking
- High School Diploma
- Purchasing
- Friendliness
- Presentation
- Events
- Mentoring
- Coaching
- Budgets
- Regulations
- Inventory Management
- Policy Development
- English
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills