Sous Chef Jobs in Florence, TX
- Marriott International, Inc
- Sun City, TX (12 miles from Florence, TX)
- 8 hours ago
- Sun City, TX (12 miles from Florence, TX)
- 8 hours ago
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to...
In Person- VetPride Services
- Killeen, TX (20 miles from Florence, TX)
- 16 days ago
- Killeen, TX (20 miles from Florence, TX)
- 16 days ago
Note: Some positions may be temporary due to contract needs to the government. Work place is located 45 minutes north of North Ft. Cavazos in the remote training Gatesville area, so long drive...
In PersonDemographic Data for Florence, TX
Moving to Florence, TX? Find some basic demographic data about Florence, TX below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Florence, TX
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Florence, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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