JOB SUMMARY The souschef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members....
SOUSCHEF SEWICKLEY, PA Position Title: SousChef Hospital Dining Location: Encompass Health, Sewickley, Pa Salary: 65K/ FT/Perm Now seeking an experienced Chef to lead our AMAZING Culinary Team in...
This role offers an annual base salary starting around $54,000-$56,000 based on experience, a quarterly bonus incentive plan, stock options, and a cellular allowance. How You'll Do It Supervise...
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Job Summary Summary: As a SousChef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
Job Summary Summary: As a SousChef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
The SousChef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the SousChef supports managing quality in all aspects of their job....
Location: University of Pittsburgh We are hiring immediately for full time SOUSCHEF positions. Address: 3959 Fifth Avenue, Pittsburgh, PA 15213 Note: online applications accepted only....
Location: University of Pittsburgh We are hiring immediately for full time SOUSCHEF positions. Address : 3959 Fifth Avenue, Pittsburgh, PA 15213 Note: online applications accepted only....
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
The SousChef, under the guidance of the Director of F&B is responsible for assisting in food planning, preparation, and production that is used for the restaurant, banquet functions, and other related...
JOB SUMMARY To ensure proper service from the front line, banquet, and pantry cooks. Also, responsible for training of cooks and to ensure proper sanitation levels. ESSENTIAL JOB FUNCTIONS This...
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Sous Chef Online Courses and Training Opportunities
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Overview This Sous Chef Training course is designed to offer the perfect basis for the aspiring chef who intends to take the whole skill set and learn it well enough to function as an effective...
Travel cakes Master chef series by chef Lim, our in-house executive Pastry are something which does not need too much or a storage and great stuff for picnic and partiesThis program will cover 8...
Master chef Angelo Vontoorn in this program is going to teach about different Advance Venoisseries and Laminated doughs. Some are also based on started or Levain. You will be learning how to make...
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