Sous Chef Jobs in Latrobe, PA
Sous Chef - Marketplace Cafe - Ross Park
- Nordstrom
- Coulters, PA (22 miles from Latrobe, PA)
- 4 days ago
- Coulters, PA (22 miles from Latrobe, PA)
- 4 days ago
As a chef on our Restaurant team, youll play a dual role part kitchen genius, part artist. A day in the life Complete a comprehensive Manager in Training program that covers all the ins and outs...
In Person- Boyd Gaming
- United, PA (7 miles from Latrobe, PA)
- 1 day ago
- United, PA (7 miles from Latrobe, PA)
- 1 day ago
Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...
In Person- The Rank Group
- United, PA (7 miles from Latrobe, PA)
- 2 days ago
- United, PA (7 miles from Latrobe, PA)
- 2 days ago
Chef with us....
In Person- Parkhurst Dining
- Blairsville, PA (14 miles from Latrobe, PA)
- 8 days ago
- Blairsville, PA (14 miles from Latrobe, PA)
- 8 days ago
Review production sheet and daily menu plans. Review upcoming special events and catering needs and follow through with said tasks....
In PersonDemographic Data for Latrobe, PA
Moving to Latrobe, PA? Find some basic demographic data about Latrobe, PA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Latrobe, PA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Latrobe, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- Plate Presentation
- Sautéing
- Broiling
- Degree in Culinary Arts
- Batch Cooking
- a la carte
- Sauce Making
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Mentoring
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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