Sous Chef Jobs in Cresco, PA
- Kalahari Resorts & Conventions
- Pocono Manor, PA (7 miles from Cresco, PA)
- 7 days ago
- Pocono Manor, PA (7 miles from Cresco, PA)
- 7 days ago
Banquet Sous Chef Kalahari Resorts & Conventions is seeking aBanquet Sous Chef.In this role,you'll support and assist the Banquet Chef in overseeing the banquet kitchen operation in the preparation...
In Person- Great Wolf Resorts, Inc.
- Scotrun, PA (7 miles from Cresco, PA)
- 45+ days ago
- Scotrun, PA (7 miles from Cresco, PA)
- 45+ days ago
Pay: $60000 - $60000 At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality....
In PersonDemographic Data for Cresco, PA
Moving to Cresco, PA? Find some basic demographic data about Cresco, PA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Cresco, PA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Cresco, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Italian Cuisine
- Plate Presentation
- Seafood
- Sautéing
- Broiling
- Degree in Culinary Arts
- a la carte
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Pastry Making
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Kitchen Equipment Maintenance
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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