Sous Chef Jobs in Cleona, PA
- Palmyra, PA (8 miles from Cleona, PA)
- 18 hours ago
- Palmyra, PA (8 miles from Cleona, PA)
- 18 hours ago
Position Title: Sous Chef - Palmyra, PA Salary: $53,000.00 - $56,000.00 Other Forms of Compensation: Think Fresh! Lead with Excellence!...
- Harrisburg, PA (24 miles from Cleona, PA)
- 2 days ago
- Harrisburg, PA (24 miles from Cleona, PA)
- 2 days ago
As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments....
- Lancaster, PA (16 miles from Cleona, PA)
- 24 days ago
- Lancaster, PA (16 miles from Cleona, PA)
- 24 days ago
Location Name: PENN STATE HEALTH LANCASTER MEDICAL CENTER - 31990001 Location ID: 31990001 Cook II Location: PENN STATE HEALTH LANCASTER MEDICAL CENTER - 31990001 Workdays/shifts : Varying shifts,...
- Grantville, PA (15 miles from Cleona, PA)
- 90+ days ago
- Grantville, PA (15 miles from Cleona, PA)
- 90+ days ago
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
Demographic Data for Cleona, PA
Moving to Cleona, PA? Find some basic demographic data about Cleona, PA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Cleona, PA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Cleona, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Front of House
- Back of House
- Food Quality
- Labor Cost Management
- Fish
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Service-Oriented
- Knife Skills
- Catering
- Food Service Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Microsoft Office
- Regulations
- English
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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