Sous Chef Jobs in Boyce, LA
- Alexandria, LA (12 miles from Boyce, LA)
- 45+ days ago
- Alexandria, LA (12 miles from Boyce, LA)
- 45+ days ago
Description Introduction Do you have the PRN career opportunities as a(an) Cook II PRN you want with your current employer? We have an exciting opportunity for you to join Rapides Regional Medical...
Demographic Data for Boyce, LA
Moving to Boyce, LA? Find some basic demographic data about Boyce, LA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Boyce, LA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Boyce, LA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills