Sous Chef Jobs in Pewee Valley, KY
- Cedarhurst Senior Living
- Louisville, KY (15 miles from Pewee Valley, KY)
- 2 days ago
- Louisville, KY (15 miles from Pewee Valley, KY)
- 2 days ago
Position Summary: The Lead Cook/Sous Chef, reporting directly to the Dining Services Director, assists in managing the daily operations of the kitchen and dining services....
In PersonSous Chef -Kentucky International Convention Center
- Compass Group USA Inc
- Louisville, KY (15 miles from Pewee Valley, KY)
- 30+ days ago
- Louisville, KY (15 miles from Pewee Valley, KY)
- 30+ days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
In PersonSous Chef - Scratch Kitchen Concept
- NexDine
- Louisville, KY (15 miles from Pewee Valley, KY)
- 60+ days ago
- Louisville, KY (15 miles from Pewee Valley, KY)
- 60+ days ago
Sous Chef Job Summary: The Sous Chef reports to the Executive Chef/Chef Manager. The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations....
In PersonDemographic Data for Pewee Valley, KY
Moving to Pewee Valley, KY? Find some basic demographic data about Pewee Valley, KY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Pewee Valley, KY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Pewee Valley, KY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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