Sous Chef Jobs in East Moline, IL
- Compass Group USA Inc
- Davenport, IA (9 miles from East Moline, IL)
- 6 days ago
- Davenport, IA (9 miles from East Moline, IL)
- 6 days ago
Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
In Person- Bally's
- Rock Island, IL (10 miles from East Moline, IL)
- 17 days ago
- Rock Island, IL (10 miles from East Moline, IL)
- 17 days ago
About Bally's: Bally's Corporation is one of the world's leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our...
In Person- Bally's
- Rock Island, IL (10 miles from East Moline, IL)
- 17 days ago
- Rock Island, IL (10 miles from East Moline, IL)
- 17 days ago
About Bally's: Bally's Corporation is one of the world's leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our...
In Person- Bally's
- Rock Island, IL (10 miles from East Moline, IL)
- 30+ days ago
- Rock Island, IL (10 miles from East Moline, IL)
- 30+ days ago
About Bally's: Bally’s Corporation is one of the world’s leading entertainment companies, with millions of players across digital gaming platforms and traditional casino venues. Recognized for our...
In PersonDemographic Data for East Moline, IL
Moving to East Moline, IL? Find some basic demographic data about East Moline, IL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in East Moline, IL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in East Moline, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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