Sous Chef Jobs in Davis, IL
- Seminole Hard Rock Hotel & Casino
- Rockford, IL (15 miles from Davis, IL)
- 30+ days ago
- Rockford, IL (15 miles from Davis, IL)
- 30+ days ago
Overview POSITION SUMMARY: The incumbent in this position is responsible for overseeing food preparation on all shifts for an assigned food outlet to ensure quality food and guest satisfaction....
In PersonSous Chef - Hard Rock Casino Rockford
- Seminole Hard Rock Hotel & Casino
- Rockford, IL (15 miles from Davis, IL)
- 30+ days ago
- Rockford, IL (15 miles from Davis, IL)
- 30+ days ago
Overview POSITION SUMMARY: The incumbent in this position is responsible for overseeing food preparation on all shifts for food outlets to ensure quality food and guest satisfaction. Coordinates...
In Person- Kerry Ingredients and Flavours
- Beloit, WI (19 miles from Davis, IL)
- 90+ days ago
- Beloit, WI (19 miles from Davis, IL)
- 90+ days ago
Requisition ID 60243 Position Type (US)Full Time Workplace Arrangement About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries....
In PersonDemographic Data for Davis, IL
Moving to Davis, IL? Find some basic demographic data about Davis, IL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Davis, IL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Davis, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Payroll
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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