Sous Chef Jobs in Davis, IL
- Compass Group
- Beloit, WI (19 miles from Davis, IL)
- 1 day ago
- Beloit, WI (19 miles from Davis, IL)
- 1 day ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In Person- Kerry Ingredients and Flavours
- Beloit, WI (19 miles from Davis, IL)
- 60+ days ago
- Beloit, WI (19 miles from Davis, IL)
- 60+ days ago
Requisition ID 60243 Position Type (US)Full Time Workplace Arrangement About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries....
In Person- Seminole Hard Rock Hotel & Casino
- Rockford, IL (15 miles from Davis, IL)
- 90+ days ago
- Rockford, IL (15 miles from Davis, IL)
- 90+ days ago
Overview POSITION SUMMARY: The incumbent in this position is responsible for overseeing food preparation on all shifts for Asian food outlet to ensure quality food and guest satisfaction....
In PersonDemographic Data for Davis, IL
Moving to Davis, IL? Find some basic demographic data about Davis, IL below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Davis, IL
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Davis, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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