Sous Chef Jobs in Delaware
The Role: Sous Chef - Macau Kitchen Responsibilities: Understands the daily production of all food. Leads all aspects of the venue’s kitchen, including both hot and cold culinary....
What You’ll Do Assist in supervising daily banquet kitchen operations, including food preparation, production, and presentation Work alongside the Banquet Chef to design and execute event menus,...
CulinArt Sector We are hiring immediately for a full time SOUS CHEF position. Location: Salesianum School - 1801 N Broom Street, Wilmington, DE 19802 Note: online applications accepted only....
Cook II Location: DELAWARE STATE UNIVERSITY - 29711016 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process....
Bear Trap Dunes is excited to announce the exceptional career opportunity of Sous Chef....
We are currently seeking a dedicated and passionate sous chef to join our culinary team! Next day pay: Work today, get paid tomorrow with our PayActiv benefit!...
with the business volume Sous Chef Requirements: Minimum of 3 years' upscale/fine dining Sous Chef experience Strong organization skills and financial acumen Fine dining or upscale background Passion...
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
Sous Chef Le Cavalier at the Green Room HOTEL DU PONT
- Wilmington, DE
- 30+ days ago
- Wilmington, DE
- 30+ days ago
What You’ll Do Oversee daily kitchen operations and support line execution during service Assist with menu development, specials, and seasonal offerings Ensure consistency, quality, and...
Sous Chef Location: Wilmington, DE, 19801 Job Description: We are seeking a talented and experienced Sous Chef to join our team in Wilmington, DE....
Demographic Data for Delaware
Moving to Delaware? Find some basic demographic data about Delaware below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Delaware
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Delaware offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Degree in Culinary Arts
- Culinary Management
- Food Quality
- Food Cost Management
- Portion Control
- Back of House
- Labor Cost Management
- Menu Planning
- Fish
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Knife Skills
- Food Service Management
- Catering
- Kitchen Equipment Maintenance
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Events
- Presentation
- Coaching
- Mentoring
- Inventory Management
- Policy Development
- English
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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