Sous Chef Jobs in Solvang, CA
- Space Exploration Technologies
- Lompoc, CA (14 miles from Solvang, CA)
- 45+ days ago
- Lompoc, CA (14 miles from Solvang, CA)
- 45+ days ago
SOUS CHEF RESPONSIBILITIES: Manage cost controls and control expenditures Create pricing schedules for all meals Source high quality ingredients with a focus on local, sustainable, and organic items...
In PersonDemographic Data for Solvang, CA
Moving to Solvang, CA? Find some basic demographic data about Solvang, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Solvang, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Solvang, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Policy Development
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills