Sous Chef Jobs in Shingle Springs, CA
Restaurant Cook II - Louie Oliver's (Hiring Bonus)
- Harrah's Northern California
- Ione, CA (19 miles from Shingle Springs, CA)
- 2 days ago
- Ione, CA (19 miles from Shingle Springs, CA)
- 2 days ago
Job Summary : Cook and plate all food orders, in a quick, attractive, timely and accurate manner while keeping a safe, secure, and clean environment. Prepare food in saute, broiler and Garde...
In PersonCook II - Marketplace (Hiring Bonus)
- Harrah's Northern California
- Ione, CA (19 miles from Shingle Springs, CA)
- 5 days ago
- Ione, CA (19 miles from Shingle Springs, CA)
- 5 days ago
Job Summary : Ensures superior food preparations and presentation. Prioritizes cooking to fill food orders and plating in a quick, timely and accurate manner while keeping a safe, secure, and...
In Person- Selland Family Restaurants
- El Dorado Hills, CA (7 miles from Shingle Springs, CA)
- 45+ days ago
- El Dorado Hills, CA (7 miles from Shingle Springs, CA)
- 45+ days ago
The Sous Chef has the knowledge of and ensures that the entire team practices sanitary food handling in the kitchen at all times....
In PersonDemographic Data for Shingle Springs, CA
Moving to Shingle Springs, CA? Find some basic demographic data about Shingle Springs, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Shingle Springs, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Shingle Springs, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Front of House
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Culinary Arts
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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