Sous Chef Jobs in Salinas, CA
- Carmel, CA (16 miles from Salinas, CA)
- 3 days ago
- Carmel, CA (16 miles from Salinas, CA)
- 3 days ago
kitchen during service or at the discretion of the Executive Chef and/or Sous Chef Ensure each guest receives consistent services and products Develop your craft from one of the area's most renowned...
- Monterey, CA (11 miles from Salinas, CA)
- 30+ days ago
- Monterey, CA (11 miles from Salinas, CA)
- 30+ days ago
The Sous Chef is a true team player, filling in for the Executive Chef as needed....
- Carmel, CA (16 miles from Salinas, CA)
- 45+ days ago
- Carmel, CA (16 miles from Salinas, CA)
- 45+ days ago
Sous Chef Business Unit: The Quail Location: Carmel-by-the-Sea Working alongside the amazing team at The Quail, we are seeking a Sous Chef to support our Food & Beverage Department....
Sous Chef - Stillwater Bar & Grill
- Pebble Beach, CA (17 miles from Salinas, CA)
- 60+ days ago
- Pebble Beach, CA (17 miles from Salinas, CA)
- 60+ days ago
The Sous Chef will direct the preparation of food, upholding the highest standards of culinary quality....
- Carmel, CA (16 miles from Salinas, CA)
- 90+ days ago
- Carmel, CA (16 miles from Salinas, CA)
- 90+ days ago
In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive Sous Chef and/or Executive Chef....
Demographic Data for Salinas, CA
Moving to Salinas, CA? Find some basic demographic data about Salinas, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Salinas, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Salinas, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Service-Oriented
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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