Sous Chef Jobs in Mecca, CA
Sous Chef - Morgan's in the Desert Restaurant (Full Time)
- La Quinta, CA (24 miles from Mecca, CA)
- 30+ days ago
- La Quinta, CA (24 miles from Mecca, CA)
- 30+ days ago
Overview As a Sous Chef, you will be responsible for supervising all aspects of food production and overseeing the culinary team to ensure a consistently high-quality dining experience....
Sous Chef - Banquets (Full Time, Open Availability)
- La Quinta, CA (24 miles from Mecca, CA)
- 90+ days ago
- La Quinta, CA (24 miles from Mecca, CA)
- 90+ days ago
Overview As a Sous Chef, you will be responsible for supervising all aspects of food production and overseeing the culinary team to ensure a consistently high-quality dining experience....
Demographic Data for Mecca, CA
Moving to Mecca, CA? Find some basic demographic data about Mecca, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Mecca, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Mecca, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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