Sous Chef Jobs in Isla Vista, CA
- Santa Barbara, CA (21 miles from Isla Vista, CA)
- 7 days ago
- Santa Barbara, CA (21 miles from Isla Vista, CA)
- 7 days ago
We are looking for a Sous Chef to help us run a Michelin caliber restaurant....
- Santa Barbara, CA (21 miles from Isla Vista, CA)
- 15 days ago
- Santa Barbara, CA (21 miles from Isla Vista, CA)
- 15 days ago
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
- Lompoc, CA (18 miles from Isla Vista, CA)
- 30+ days ago
- Lompoc, CA (18 miles from Isla Vista, CA)
- 30+ days ago
SOUS CHEF RESPONSIBILITIES: Manage cost controls and control expenditures Create pricing schedules for all meals Source high quality ingredients with a focus on local, sustainable, and organic items...
- Santa Barbara, CA (21 miles from Isla Vista, CA)
- 90+ days ago
- Santa Barbara, CA (21 miles from Isla Vista, CA)
- 90+ days ago
Santa Barbara Cottage Hospital seeks a Cook II for their SBCH Nutrition department responsible for cooking, planning, and preparing products according to recipes that meet standards of quality and...
- Santa Barbara, CA (21 miles from Isla Vista, CA)
- 90+ days ago
- Santa Barbara, CA (21 miles from Isla Vista, CA)
- 90+ days ago
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team....
Demographic Data for Isla Vista, CA
Moving to Isla Vista, CA? Find some basic demographic data about Isla Vista, CA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Isla Vista, CA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Isla Vista, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Presentation
- Mentoring
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Staff Supervision
- Organization
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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