Sous Chef Jobs in Cazadero, CA
1-2 of
2 Jobs
- Healdsburg, CA (20 miles from Cazadero, CA)
- 8 days ago
- Healdsburg, CA (20 miles from Cazadero, CA)
- 8 days ago
Basic Qualifications: Candidates should have a minimum of 3 years of professional cooking experience, with at least 1 year as a Sous Chef....
In Person- Relais & Chateaux
- Healdsburg, CA (20 miles from Cazadero, CA)
- 30+ days ago
- Healdsburg, CA (20 miles from Cazadero, CA)
- 30+ days ago
The Sous Chef leads by example, inspiring the team through mentorship, creativity, and professionalism....
In PersonDemographic Data for Cazadero, CA
Moving to Cazadero, CA? Find some basic demographic data about Cazadero, CA below.
Local
National
1,409
42
Small
Sous Chef Online Courses and Training Opportunities
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Salary for Sous Chef Jobs in Cazadero, CA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Cazadero, CA offer the following education background
Associate's Degree
33.8%
Bachelor's Degree
22.4%
High School or GED
21.1%
Vocational Degree or Certification
15.4%
Master's Degree
3.2%
Some College
2.8%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sous Chefs in Cazadero, CA
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Sautéing
- Pastry Making
- Pantry
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- English
- Policy Development
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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