Prep Chef Jobs in Milledgeville, GA
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Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take...
Demographic Data for Milledgeville, GA
Moving to Milledgeville, GA? Find some basic demographic data about Milledgeville, GA below.
Local
National
42,450
843
Medium
Prep Chef Online Courses and Training Opportunities
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Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Chef for DevOps: Practical Uses of Chef
One of the things to consider when using Chef is what kind of installation you need. Chef architecture planning is important as details need to be thought of and planned for early. Through this...
Travel Cake Master chef series Chef lim by APCA chef online
Travel cakes Master chef series by chef Lim, our in-house executive Pastry are something which does not need too much or a storage and great stuff for picnic and partiesThis program will cover 8...
Salary for Prep Chef Jobs in Milledgeville, GA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Prep Chef positions.
Highest Education Level
Prep Chefs in Milledgeville, GA offer the following education background
High School or GED
33.2%
Associate's Degree
24.6%
Vocational Degree or Certification
17.6%
Bachelor's Degree
17.0%
Some College
3.1%
Master's Degree
2.3%
Some High School
1.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Prep Chefs in Milledgeville, GA
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Prep Chef position
- Pasta
- Seafood
- Casual Dining
- Sauce Making
- Buffet
- Portion Control
- Scratch Cooking
- Sautéing
- Butchering
- Vegetarian Cuisine
- Soup Making
- Dessert Making
- Prep Work
- Food Quality
- Grilling
- Fryer
- Food Plating
- Dishwashing
- Quality of Service
- Salads
- Knife Skills
- Food and Beverage Management
- Food Handling
- Baking
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Wellness
- Merchandising
- Cooking
- Housekeeping
- Stocking
- Packaging
- Closing
- Retail
- Purchasing
- High School Diploma
- Friendliness
- Punctual
- Inventory Management
- Policy Development
- Problem Solving
- Regulations
- Multitasking
- English
- Sales
- Teamwork
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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