Pastry Chef Jobs in Twin Lakes, WI
1-2 of
2 Jobs
- The Marcus Corporation
- Lake Geneva, WI (11 miles from Twin Lakes, WI)
- 30+ days ago
- Lake Geneva, WI (11 miles from Twin Lakes, WI)
- 30+ days ago
As a Pastry Cook at Grand Geneva Resort & Spa, youll team up with the Executive Chef to craft exceptional pastries and baked goods for our food and beverage outlets and banquet events, all while upholding...
In Person- Maggiano's
- Vernon Hills, IL (24 miles from Twin Lakes, WI)
- 90+ days ago
- Vernon Hills, IL (24 miles from Twin Lakes, WI)
- 90+ days ago
chef experience in a full service restaurant or the equivalent....
In Person Part TimeDemographic Data for Twin Lakes, WI
Moving to Twin Lakes, WI? Find some basic demographic data about Twin Lakes, WI below.
Local
National
7,696
124
Medium/Sm
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Salary for Pastry Chef Jobs in Twin Lakes, WI
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Twin Lakes, WI offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.6%
Vocational Degree or Certification
15.9%
High School or GED
15.6%
Master's Degree
4.0%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Twin Lakes, WI
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Dietary Restrictions
- a la carte
- Chocolate
- Flat Top Grill
- Baked Goods
- Bread Baking
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Fine Dining
- Culinary Arts
- Cookie Making
- Food Cost Management
- Menu Planning
- Cake Making
- Knife Skills
- Recipe Development
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- Wellness
- High School Diploma
- Friendliness
- Events
- Presentation
- Punctual
- Inventory Management
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Kosher Food
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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