Pastry Chef Jobs in Mill Creek, WA
- Compass Group
- Redmond, WA (11 miles from Mill Creek, WA)
- 15 hours ago
- Redmond, WA (11 miles from Mill Creek, WA)
- 15 hours ago
We are hiring immediately for a full time PASTRY CHEF position. Location : Microsoft - 3600 157th Avenue North East, Redmond, WA 98052. Note: online applications accepted only....
In Person Full TimePastry Chef - Seattle Convention Center
- UnitedStates
- Seattle, WA (17 miles from Mill Creek, WA)
- 30+ days ago
- Seattle, WA (17 miles from Mill Creek, WA)
- 30+ days ago
The Pastry Chef at the Seattle Convention Center will be responsible for all aspects of catering and retail bakery operations and to meet production, presentation, food safety, and service standards...
In PersonDemographic Data for Mill Creek, WA
Moving to Mill Creek, WA? Find some basic demographic data about Mill Creek, WA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Mill Creek, WA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Mill Creek, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Japanese Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- a la carte
- Chocolate
- Flat Top Grill
- Dietary Restrictions
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Fine Dining
- Cookie Making
- Menu Planning
- Culinary Arts
- Cake Making
- Knife Skills
- Recipe Development
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Punctual
- Inventory Management
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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