Pastry Chef Jobs in Starksboro, VT
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2 Jobs
- Hyatt Hotels Corp.
- Stowe, VT (22 miles from Starksboro, VT)
- 8 days ago
- Stowe, VT (22 miles from Starksboro, VT)
- 8 days ago
Elevate your culinary career with The Lodge at Spruce Peak as a Pastry Cook! At Spruce Peak we have something special. As the premier Vermont mountainside community, we are surrounded by the...
In Person- The Walt Disney Company
- Montpelier, VT (21 miles from Starksboro, VT)
- 14 days ago
- Montpelier, VT (21 miles from Starksboro, VT)
- 14 days ago
Chef (CEPC) certification Prior ship experience Additional Information : This is a SHIPBOARD role....
In PersonDemographic Data for Starksboro, VT
Moving to Starksboro, VT? Find some basic demographic data about Starksboro, VT below.
Local
National
1,507
32
Small
Pastry Chef Online Courses and Training Opportunities
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Pastry Chef Training
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Salary for Pastry Chef Jobs in Starksboro, VT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Starksboro, VT offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.6%
Vocational Degree or Certification
15.9%
High School or GED
15.5%
Master's Degree
4.1%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Starksboro, VT
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Plate Presentation
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Cake Making
- Baked Goods
- Cookie Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Catering
- Baking
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Ordering
- Wellness
- Retail
- High School Diploma
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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