Pastry Chef Jobs in Woods Cross, UT
- Thomas Cuisine Management
- Salt Lake City, UT (19 miles from Woods Cross, UT)
- 7 hours ago
- Salt Lake City, UT (19 miles from Woods Cross, UT)
- 7 hours ago
Pastry Chef | Location: Salt Lake City, UT 84108 Compensation: $21 per hour DOE| Full-Time Schedule: Negotiable Job Summary We are seeking a skilled and passionate Pastry Chef to prepare high-quality...
In Person- The Walt Disney Company
- Salt Lake City, UT (19 miles from Woods Cross, UT)
- 3 days ago
- Salt Lake City, UT (19 miles from Woods Cross, UT)
- 3 days ago
Chef or Pastry Chef de Partie Certified Pastry Chef or equivalent degree in Culinary Arts Excellent technical and functional understanding of the ship based Food & Beverage operation Proven track record...
In Personto create one-of-a-kind pastries & baked goods....
In Person- Montage Hotels & Resorts
- Park City, UT (23 miles from Woods Cross, UT)
- 90+ days ago
- Park City, UT (23 miles from Woods Cross, UT)
- 90+ days ago
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
In PersonDemographic Data for Woods Cross, UT
Moving to Woods Cross, UT? Find some basic demographic data about Woods Cross, UT below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Woods Cross, UT
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Woods Cross, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Dietary Restrictions
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Baked Goods
- Bread Baking
- Scratch Cooking
- Pastry Making
- Dessert Making
- Buffet
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Fine Dining
- Cookie Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Cake Making
- Knife Skills
- Baking
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Punctual
- English
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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