Pastry Chef Jobs in Kingston, RI
- Ocean House Management
- Westerly, RI (16 miles from Kingston, RI)
- 18 days ago
- Westerly, RI (16 miles from Kingston, RI)
- 18 days ago
The Pastry Cook works in liaison with the Pastry Chef to create new recipes to cater to our changing seasonal menus....
In Person- The Chanler at Cliff Walk
- Newport, RI (10 miles from Kingston, RI)
- 21 days ago
- Newport, RI (10 miles from Kingston, RI)
- 21 days ago
Required Years of Experience 4 years Job Details PASTRY CHEF JOB DESCRIPTION The Pastry Chef plays a key role in our restaurants & culinary operations, responsible for creating exceptional dining...
In Person- Bayberry Garden
- Providence, RI (24 miles from Kingston, RI)
- 29 days ago
- Providence, RI (24 miles from Kingston, RI)
- 29 days ago
Required Years of Experience 1 year Job Details Bayberry Garden Job Description: Pastry Cook The Pastry Cook at Bayberry Garden will work under the guidance of the Executive Chef and Sous Chefs to...
In PersonDemographic Data for Kingston, RI
Moving to Kingston, RI? Find some basic demographic data about Kingston, RI below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Kingston, RI
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Kingston, RI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Plate Presentation
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Pastry Making
- Cake Making
- Baked Goods
- Cookie Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Catering
- Baking
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Ordering
- Wellness
- Retail
- High School Diploma
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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