Pastry Chef Jobs in Mooresville, NC
- Charlotte, NC (21 miles from Mooresville, NC)
- 9 days ago
- Charlotte, NC (21 miles from Mooresville, NC)
- 9 days ago
Morrison Healthcare We are hiring immediately for a full time PASTRY CHEF position. Location: Atrium Main - 1000 Blythe Boulevard, Charlotte, NC 28203. Note: online applications accepted only....
- Charlotte, NC (23 miles from Mooresville, NC)
- 10 days ago
- Charlotte, NC (23 miles from Mooresville, NC)
- 10 days ago
We are hiring immediately for a full time PASTRY CHEF position. Location: Atrium Main - 1000 Blythe Boulevard, Charlotte, NC 28203. Note: online applications accepted only....
- Charlotte, NC (21 miles from Mooresville, NC)
- 45+ days ago
- Charlotte, NC (21 miles from Mooresville, NC)
- 45+ days ago
Job Requirements: Minimum of 2 years of experience in a high volume pastry or bakery operation, preferrably as a Pastry Chef or Assistant Pastry Chef, creating desserts and baked goods from scratch....
Demographic Data for Mooresville, NC
Moving to Mooresville, NC? Find some basic demographic data about Mooresville, NC below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Mooresville, NC
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Mooresville, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Seasonal Menus
- French Cuisine
- Japanese Cuisine
- Wedding Cakes
- Dessert Plating
- Fondant
- Bread Baking
- Plate Presentation
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Baked Goods
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Degree in Culinary Arts
- Cake Decorating
- Food Quality
- Food Cost Management
- Portion Control
- Menu Planning
- Cookie Making
- Fine Dining
- Cake Making
- Culinary Arts
- Recipe Development
- Food Plating
- Knife Skills
- Baking
- Catering
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Mentoring
- Presentation
- Inventory Management
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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