Pastry Chef Jobs in Denver, NC
- Charlotte, NC (22 miles from Denver, NC)
- 2 days ago
- Charlotte, NC (22 miles from Denver, NC)
- 2 days ago
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and...
- Charlotte, NC (22 miles from Denver, NC)
- 2 days ago
- Charlotte, NC (22 miles from Denver, NC)
- 2 days ago
chef experience in a full service restaurant or the equivalent....
- Charlotte, NC (22 miles from Denver, NC)
- 17 days ago
- Charlotte, NC (22 miles from Denver, NC)
- 17 days ago
Job Summary Summary: Creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods....
- Charlotte, NC (22 miles from Denver, NC)
- 19 days ago
- Charlotte, NC (22 miles from Denver, NC)
- 19 days ago
We are hiring immediately for a full time PASTRY CHEF position. Location: Atrium Main - 1000 Blythe Boulevard, Charlotte, NC 28203. Note: online applications accepted only....
- Charlotte, NC (22 miles from Denver, NC)
- 45+ days ago
- Charlotte, NC (22 miles from Denver, NC)
- 45+ days ago
Pastry Chef is responsible for preparing all desserts and baked goods to ensure a high quality culinary experience for our residents....
Demographic Data for Denver, NC
Moving to Denver, NC? Find some basic demographic data about Denver, NC below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Denver, NC
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Denver, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Bread Baking
- Plate Presentation
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Degree in Culinary Arts
- Baked Goods
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Quality
- Food Cost Management
- Portion Control
- Breakfast
- Menu Planning
- Cookie Making
- Fine Dining
- Culinary Arts
- Cake Making
- Knife Skills
- Recipe Development
- Food Plating
- Baking
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Inventory Management
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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