Pastry Chef Jobs in Biltmore Forest, NC
- Omni Hotels & Resorts
- Woodfin, NC (8 miles from Biltmore Forest, NC)
- 60+ days ago
- Woodfin, NC (8 miles from Biltmore Forest, NC)
- 60+ days ago
Location Omni Grove Park Inn & Spa The AAA Four-Diamond Omni Grove Park Inn & Spa is noted for understated elegance and southern charm; ten U.S. Presidents and countless luminaries from the worlds...
In Person- Posted November 12, 2025 Omni Hotels & Resorts
- Asheville, NC (4 miles from Biltmore Forest, NC)
- 90+ days ago
- Asheville, NC (4 miles from Biltmore Forest, NC)
- 90+ days ago
Omni Grove Park Inn Resort & Spa 290 Macon Avenue Asheville, NC 28804 Hotel with 513 Rooms Managed By Omni Hotels & Resorts Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn...
In PersonDemographic Data for Biltmore Forest, NC
Moving to Biltmore Forest, NC? Find some basic demographic data about Biltmore Forest, NC below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Biltmore Forest, NC
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Biltmore Forest, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- International Cuisine
- Farm To Table
- Gluten Free Cuisine
- Japanese Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- a la carte
- Chocolate
- Flat Top Grill
- Baked Goods
- Bread Baking
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Quality
- Portion Control
- Breakfast
- Fine Dining
- Culinary Arts
- Cookie Making
- Food Cost Management
- Menu Planning
- Cake Making
- Knife Skills
- Recipe Development
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Inventory Management
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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