Pastry Chef Jobs in Goshen, NY
Head Cake Designer - Food Manufacturing
- Peekskill, NY (23 miles from Goshen, NY)
- 13 days ago
- Peekskill, NY (23 miles from Goshen, NY)
- 13 days ago
Advanced skills in cake decorating and cookie design — buttercream, fondant, custom sculpting. Strong leadership and team management experience....
In Person- Primland Resort
- Gardiner, NY (23 miles from Goshen, NY)
- 18 days ago
- Gardiner, NY (23 miles from Goshen, NY)
- 18 days ago
Company Description Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New Yorks Hudson Valley, just 90 minutes from New York City. Rooted...
In Person- Abigail-Kirsch
- Peekskill, NY (23 miles from Goshen, NY)
- 45+ days ago
- Peekskill, NY (23 miles from Goshen, NY)
- 45+ days ago
Pastry Cook Job Reference Number: 32971 Employment Type: Part-Time Segment: Dining & Events Brand: Abigail-Kirsch State: New York (US-NY) The Role at a glance: We are looking to add an experienced...
In Person Part TimeDemographic Data for Goshen, NY
Moving to Goshen, NY? Find some basic demographic data about Goshen, NY below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Goshen, NY
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Goshen, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Plate Presentation
- Italian Cuisine
- a la carte
- Chocolate
- Flat Top Grill
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Degree in Culinary Arts
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Ordering
- Cooking
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Inventory Management
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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