Pastry Chef Jobs in Clinton Corners, NY
Senior Pastry Cook - Full Time, Year Round
- RegionalHelpWanted.com, Inc.
- New Paltz, NY (18 miles from Clinton Corners, NY)
- 7 days ago
- New Paltz, NY (18 miles from Clinton Corners, NY)
- 7 days ago
Work with Pastry Chef, Bakery Sous Chef, and Restaurant Chefs on pastry menu design....
In Person Full TimeBakery Pastry Chef (Specialty in Donuts)
- Adams Fairacre Farms
- Wappingers Falls, NY (21 miles from Clinton Corners, NY)
- 90+ days ago
- Wappingers Falls, NY (21 miles from Clinton Corners, NY)
- 90+ days ago
Who we are at Adams At Adams, we prioritize creating a warm and welcoming environment for both our customers and team members. We believe exceptional customer service goes beyond meeting...
In PersonDemographic Data for Clinton Corners, NY
Moving to Clinton Corners, NY? Find some basic demographic data about Clinton Corners, NY below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Clinton Corners, NY
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Clinton Corners, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Plate Presentation
- a la carte
- Chocolate
- Flat Top Grill
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Degree in Culinary Arts
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Fine Dining
- Cookie Making
- Menu Planning
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Food and Beverage Management
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Inventory Management
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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