Pastry Chef Jobs in Carmel, NY
Head Cake Designer - Food Manufacturing
- gpac
- New City, NY (23 miles from Carmel, NY)
- 9 days ago
- New City, NY (23 miles from Carmel, NY)
- 9 days ago
Advanced skills in cake decorating and cookie design — buttercream, fondant, custom sculpting. Strong leadership and team management experience....
In Person- Compass Group USA Inc
- Armonk, NY (21 miles from Carmel, NY)
- 45+ days ago
- Armonk, NY (21 miles from Carmel, NY)
- 45+ days ago
Job Summary Summary: Creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods....
In Person- Compass Group
- Armonk, NY (21 miles from Carmel, NY)
- 60+ days ago
- Armonk, NY (21 miles from Carmel, NY)
- 60+ days ago
We are hiring immediately for an on call PASTRY CHEF position. Location : IBM Learning Center - 20 Old Post Road, Armonk, NY 10504 Note: online applications accepted only....
In Person Full TimeBakery Pastry Chef (Specialty in Donuts)
- Adams Fairacre Farms
- Wappingers Falls, NY (13 miles from Carmel, NY)
- 90+ days ago
- Wappingers Falls, NY (13 miles from Carmel, NY)
- 90+ days ago
Who we are at Adams At Adams, we prioritize creating a warm and welcoming environment for both our customers and team members. We believe exceptional customer service goes beyond meeting...
In PersonDemographic Data for Carmel, NY
Moving to Carmel, NY? Find some basic demographic data about Carmel, NY below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Carmel, NY
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Carmel, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Dietary Restrictions
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Baked Goods
- Bread Baking
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Fine Dining
- Culinary Arts
- Cookie Making
- Food Cost Management
- Menu Planning
- Cake Making
- Knife Skills
- Baking
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Punctual
- English
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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