Pastry Chef Jobs in Blawenburg, NJ
- Genesis Global Group
- Princeton, NJ (2 miles from Blawenburg, NJ)
- 6 days ago
- Princeton, NJ (2 miles from Blawenburg, NJ)
- 6 days ago
This role is ideal for someone with a passion for pastry arts and strong cake decorating and writing skills....
In Person- Maggiano's
- Bridgewater, NJ (13 miles from Blawenburg, NJ)
- 29 days ago
- Bridgewater, NJ (13 miles from Blawenburg, NJ)
- 29 days ago
chef experience in a full service restaurant or the equivalent....
In Person- Urban Outfitters
- Doylestown, PA (24 miles from Blawenburg, NJ)
- 30+ days ago
- Doylestown, PA (24 miles from Blawenburg, NJ)
- 30+ days ago
Role Summary Accurately and efficiently bake pastries, desserts, breads, and other food products as well as prepare and portion food products prior to cooking. Also perform other duties in the...
In Person- Mercer County Community College
- Trenton, NJ (13 miles from Blawenburg, NJ)
- 60+ days ago
- Trenton, NJ (13 miles from Blawenburg, NJ)
- 60+ days ago
If you are considering a new job, work environment or career opportunities you should look at Mercer County Community College. MCCC is a publicly supported college that is open to all and...
In PersonPastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Blawenburg, NJ
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Blawenburg, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Dessert Making
- Pastry Making
- Scratch Cooking
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Baked Goods
- Cookie Making
- Cake Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Baking
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Ordering
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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