Pastry Chef Jobs in Cedar Creek, NE
- North Italia
- Omaha, NE (17 miles from Cedar Creek, NE)
- 60+ days ago
- Omaha, NE (17 miles from Cedar Creek, NE)
- 60+ days ago
Compensation Range $18.00 - $22.00 / Hour Overview Pastry Cooks / Bakers – solid pay with room to grow! North Italia is offering: Flexible scheduling Hospitality training Health benefits including...
In Person Part Time- Flagship
- Springfield, NE (2 miles from Cedar Creek, NE)
- 60+ days ago
- Springfield, NE (2 miles from Cedar Creek, NE)
- 60+ days ago
May be required to prepare baked goods for special diets. 15. Performs miscellaneous job-related duties as assigned. Knowledge and Skills 1. Clean professional appearance 2....
In PersonDemographic Data for Cedar Creek, NE
Moving to Cedar Creek, NE? Find some basic demographic data about Cedar Creek, NE below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Cedar Creek, NE
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Cedar Creek, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Japanese Cuisine
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- a la carte
- Chocolate
- Flat Top Grill
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Degree in Culinary Arts
- Cake Decorating
- Portion Control
- Food Cost Management
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Baking
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Inventory Management
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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