Pastry Chef Jobs in Arnold, MD
- Compass Group
- Baltimore, MD (18 miles from Arnold, MD)
- 9 days ago
- Baltimore, MD (18 miles from Arnold, MD)
- 9 days ago
Position Title: [[title]] Pay Range : $20.00 to $20.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1474032. The...
In Person- Whole Foods Market
- Baltimore, MD (18 miles from Arnold, MD)
- 17 days ago
- Baltimore, MD (18 miles from Arnold, MD)
- 17 days ago
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means...
In PersonPastry Cook - Cece's Roland Park
- Live! Hospitality & Entertainment
- Baltimore, MD (18 miles from Arnold, MD)
- 60+ days ago
- Baltimore, MD (18 miles from Arnold, MD)
- 60+ days ago
Cece's Roland Park is seeking talented professionals to join our team. Work alongside our culinary team, crafting innovative European cuisine with coastal flair in our main dining area at Cece's...
In Person- Maggiano's
- Annapolis, MD (4 miles from Arnold, MD)
- 90+ days ago
- Annapolis, MD (4 miles from Arnold, MD)
- 90+ days ago
chef experience in a full service restaurant or the equivalent....
In Person Part TimeDemographic Data for Arnold, MD
Moving to Arnold, MD? Find some basic demographic data about Arnold, MD below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Arnold, MD
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Arnold, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Degree in Culinary Arts
- Baked Goods
- Bread Baking
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Cost Management
- Portion Control
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Recipe Development
- Knife Skills
- Baking
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Events
- Presentation
- Inventory Management
- Regulations
- Policy Development
- Multitasking
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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