Pastry Chef Jobs in Biddeford, ME
- The White Barn Inn Restaurant
- Kennebunk, ME (8 miles from Biddeford, ME)
- 3 days ago
- Kennebunk, ME (8 miles from Biddeford, ME)
- 3 days ago
Pastry Chef 37 Beach Ave, Kennebunk, ME 04043, USA Company Description A beloved local landmark for over 150 years, White Barn Inn, Auberge Collection is synonymous with warm New England hospitality...
In Person- Black Point Inn
- Scarborough, ME (10 miles from Biddeford, ME)
- 18 days ago
- Scarborough, ME (10 miles from Biddeford, ME)
- 18 days ago
The Pastry Chef works in our fast paced, from scratch kitchen!Oversee keeping dessert station stocked, training the cold line team on platingand creating your own daily dessert specials!...
In Person- Whole Foods Market
- Portland, ME (16 miles from Biddeford, ME)
- 30+ days ago
- Portland, ME (16 miles from Biddeford, ME)
- 30+ days ago
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means...
In Person- Auberge Resorts
- Kennebunk, ME (8 miles from Biddeford, ME)
- 45+ days ago
- Kennebunk, ME (8 miles from Biddeford, ME)
- 45+ days ago
Company Description A beloved local landmark for over 150 years, White Barn Inn, Auberge Collection is synonymous with warm New England hospitality, rustic charm, and uncompromising attention to...
In PersonDemographic Data for Biddeford, ME
Moving to Biddeford, ME? Find some basic demographic data about Biddeford, ME below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Biddeford, ME
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Biddeford, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- International Cuisine
- Plate Presentation
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Dessert Making
- Pastry Making
- Scratch Cooking
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Baked Goods
- Cookie Making
- Cake Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Baking
- Food Preparation
- Sanitation
- Cooking
- Food Safety
- Ordering
- Wellness
- High School Diploma
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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