Pastry Chef Jobs in Foraker, IN
- University of Notre Dame
- Notre Dame, IN (22 miles from Foraker, IN)
- 20 days ago
- Notre Dame, IN (22 miles from Foraker, IN)
- 20 days ago
Demi Sous Pastry Chef Three Leaf Catering, VP-UOES-Hospitality & Dining Notre Dame, IN, United States Full-time Demi Sous Pastry Chef Three Leaf Catering, VP-UOES-Hospitality & Dining Apply Now Company...
In PersonDemi Sous Pastry Chef University of Notre Dame
- University of Notre Dame
- Notre Dame, IN (22 miles from Foraker, IN)
- 22 days ago
- Notre Dame, IN (22 miles from Foraker, IN)
- 22 days ago
As a Demi Sous Pastry Chef with the University of Notre Dame, you will have the opportunity to support the mission and goals of a 'Best in Class' dining program....
In PersonDemographic Data for Foraker, IN
Moving to Foraker, IN? Find some basic demographic data about Foraker, IN below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Foraker, IN
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Foraker, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Bread Baking
- Chocolate
- a la carte
- Italian Cuisine
- Flat Top Grill
- Degree in Culinary Arts
- Scratch Cooking
- Pastry Making
- Dessert Making
- Buffet
- Baked Goods
- Cookie Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Fine Dining
- Breakfast
- Cake Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Recipe Development
- Food Plating
- Baking
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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