Pastry Chef Jobs in Mettawa, IL
PASTRY COOK LAKE FOREST, IL $23 - 25/hour 2-3 years experience Summary Responsible for preparing pastry items and baked goods as directed by Pastry and/or Executive Chef....
In Person- Maggiano's
- Schaumburg, IL (17 miles from Mettawa, IL)
- 24 days ago
- Schaumburg, IL (17 miles from Mettawa, IL)
- 24 days ago
chef experience in a full service restaurant or the equivalent....
In Person Part Time- Do & Co Aktiengesellschaft
- Des Plaines, IL (12 miles from Mettawa, IL)
- 26 days ago
- Des Plaines, IL (12 miles from Mettawa, IL)
- 26 days ago
We have an incredible opportunity for a dynamic, energetic, and eager Pastry Cook in Chicago, Des Plaines location! About DO & CO We have a passion for hospitality culinary delights on every...
In PersonDemographic Data for Mettawa, IL
Moving to Mettawa, IL? Find some basic demographic data about Mettawa, IL below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Mettawa, IL
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Mettawa, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Dietary Restrictions
- Seasonal Menus
- Degree in Culinary Arts
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Baked Goods
- Bread Baking
- Scratch Cooking
- Pastry Making
- Dessert Making
- Buffet
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Fine Dining
- Cookie Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Cake Making
- Knife Skills
- Baking
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- Punctual
- English
- Policy Development
- Multitasking
- Regulations
- Time Management
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Fondant
- Menu Development
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