Pastry Chef Jobs in Savannah, GA
Required Years of Experience 1 year Job Details The Grey serves Chef Mashama Baileys take on port city southern cuisine in a restored 1938 art deco Greyhound bus depot with a focus on european...
In PersonPastry Cook -Marbled & Fin Savannah, Opening Early 2026
- Savannah, GA
- 4 days ago
- Savannah, GA
- 4 days ago
Pastry Cook Marbled & Fin (Savannah, GA) Join Our Growing, Hospitality-Driven Team! Marbled & Fin is seeking a skilled and passionate Pastry Cook to join our team! About Us: Marbled & Fin is...
In PersonPastry Cook: Marbled & Fin, Opening Early 2026!
- Neighborhood Dining Group
- Savannah, GA
- 60+ days ago
- Savannah, GA
- 60+ days ago
Pastry Cook Marbled & Fin (Savannah, GA) Join Our Growing, Hospitality-Driven Team! Marbled & Fin is seeking a skilled and passionate Pastry Cook to join our team! About Us: Marbled & Fin is...
In PersonLead Pastry Cook Montage Palmetto Bluff
- Montage Hotels & Resorts
- Bluffton, SC (20 miles from Savannah, GA)
- 60+ days ago
- Bluffton, SC (20 miles from Savannah, GA)
- 60+ days ago
SUMMARY The Chef de Partie, Pastry is responsible for prepping, preparing, and executing all menu items to specification and follows directions from the Executive Pastry Chef daily....
In PersonDemographic Data for Savannah, GA
Moving to Savannah, GA? Find some basic demographic data about Savannah, GA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Savannah, GA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Savannah, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Italian Cuisine
- French Cuisine
- International Cuisine
- Farm To Table
- Plate Presentation
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Banquet Catering
- Breakfast
- Pastry Making
- Baked Goods
- Cookie Making
- Knife Skills
- Cake Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Catering
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Multitasking
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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