Pastry Chef Jobs in Switzerland, FL
- American Cruise Lines
- Jacksonville, FL (21 miles from Switzerland, FL)
- 30+ days ago
- Jacksonville, FL (21 miles from Switzerland, FL)
- 30+ days ago
The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confectionary work....
In Person- Marriott Hotels & Resorts
- Ponte Vedra Beach, FL (16 miles from Switzerland, FL)
- 45+ days ago
- Ponte Vedra Beach, FL (16 miles from Switzerland, FL)
- 45+ days ago
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and...
In Person Full Time- Maggiano's
- Jacksonville, FL (21 miles from Switzerland, FL)
- 45+ days ago
- Jacksonville, FL (21 miles from Switzerland, FL)
- 45+ days ago
chef experience in a full service restaurant or the equivalent....
In Person Part TimeDemographic Data for Switzerland, FL
Moving to Switzerland, FL? Find some basic demographic data about Switzerland, FL below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Switzerland, FL
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Switzerland, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Bread Baking
- Chocolate
- a la carte
- Italian Cuisine
- Flat Top Grill
- Dessert Making
- Degree in Culinary Arts
- Scratch Cooking
- Pastry Making
- Baked Goods
- Cookie Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Cake Making
- Food Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Knife Skills
- Recipe Development
- Food Plating
- Baking
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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