Pastry Chef Jobs in Riverton, CT
- Marriott International
- Washington, MA (24 miles from Riverton, CT)
- 4 days ago
- Washington, MA (24 miles from Riverton, CT)
- 4 days ago
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually...
In Person- Marriott International
- Washington, MA (24 miles from Riverton, CT)
- 8 days ago
- Washington, MA (24 miles from Riverton, CT)
- 8 days ago
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods...
In Person- The Southfield Store
- New Marlborough, MA (21 miles from Riverton, CT)
- 9 days ago
- New Marlborough, MA (21 miles from Riverton, CT)
- 9 days ago
un Pastry Chef The Southfield Store 163 Norfolk Road compensation: $1,200/ week employment type: experience level: senior level job title: Pastry Chef The Southfield Store in New Marlborough, MA is...
In Person- Max Hospitality
- Avon, CT (14 miles from Riverton, CT)
- 16 days ago
- Avon, CT (14 miles from Riverton, CT)
- 16 days ago
The ideal candidate will assist the Pastry Chef in crafting house-made desserts, specialty desserts for private events, and seasonal creations that align with the restaurant’s vision....
In PersonDemographic Data for Riverton, CT
Moving to Riverton, CT? Find some basic demographic data about Riverton, CT below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Riverton, CT
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Riverton, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Italian Cuisine
- French Cuisine
- International Cuisine
- Plate Presentation
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Banquet Catering
- Breakfast
- Pastry Making
- Baked Goods
- Cookie Making
- Knife Skills
- Cake Making
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Catering
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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