Pastry Chef Jobs in Red Cliff, CO
- Vail, CO (10 miles from Red Cliff, CO)
- 3 days ago
- Vail, CO (10 miles from Red Cliff, CO)
- 3 days ago
May be required to prepare baked goods for special diets. Performs miscellaneous job-related duties as assigned....
- Vail, CO (10 miles from Red Cliff, CO)
- 10 days ago
- Vail, CO (10 miles from Red Cliff, CO)
- 10 days ago
Baking Bread Passion for culinary arts Seasonal Flavors Cake Decorating Focused Basic Knife Skills Driven Pastry Techniques Passionate Teamwork Continuous Improvement Attention to Detail Working in...
- Breckenridge, CO (15 miles from Red Cliff, CO)
- 11 days ago
- Breckenridge, CO (15 miles from Red Cliff, CO)
- 11 days ago
A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means...
Pastry Cook 2 - $2k Signing Bonus
- Vail, CO (10 miles from Red Cliff, CO)
- 60+ days ago
- Vail, CO (10 miles from Red Cliff, CO)
- 60+ days ago
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
Demographic Data for Red Cliff, CO
Moving to Red Cliff, CO? Find some basic demographic data about Red Cliff, CO below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Red Cliff, CO
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Red Cliff, CO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Japanese Cuisine
- Dessert Plating
- Seasonal Menus
- Italian Cuisine
- Chocolate
- a la carte
- Flat Top Grill
- Degree in Culinary Arts
- Baked Goods
- Bread Baking
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Dessert Making
- Cake Decorating
- Food Quality
- Food Cost Management
- Portion Control
- Breakfast
- Cookie Making
- Menu Planning
- Fine Dining
- Culinary Arts
- Cake Making
- Knife Skills
- Recipe Development
- Food Plating
- Baking
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Events
- Presentation
- Inventory Management
- Policy Development
- Regulations
- English
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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