Pastry Chef Jobs in Blue River, CO
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1 Jobs
- Sweet Basil
- Vail, CO (24 miles from Blue River, CO)
- 12 days ago
- Vail, CO (24 miles from Blue River, CO)
- 12 days ago
Baking Bread Passion for culinary arts Seasonal Flavors Cake Decorating Focused Basic Knife Skills Driven Pastry Techniques Passionate Teamwork Continuous Improvement Attention to Detail Working in...
In PersonDemographic Data for Blue River, CO
Moving to Blue River, CO? Find some basic demographic data about Blue River, CO below.
Local
National
5,773,997
178,799
Pastry Chef Online Courses and Training Opportunities
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Pastry Chef Training
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Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Chef for DevOps: Practical Uses of Chef
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Salary for Pastry Chef Jobs in Blue River, CO
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Blue River, CO offer the following education background
Associate's Degree
34.4%
Bachelor's Degree
26.6%
Vocational Degree or Certification
15.9%
High School or GED
15.5%
Master's Degree
4.1%
Some College
2.3%
Some High School
0.8%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Pastry Chefs in Blue River, CO
Less than 1 year
62.9%
2-4 years
16.5%
None
15.6%
1-2 years
5.1%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Bread Baking
- Chocolate
- a la carte
- Italian Cuisine
- Flat Top Grill
- Dessert Making
- Degree in Culinary Arts
- Scratch Cooking
- Pastry Making
- Baked Goods
- Cookie Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Cake Making
- Color Theory
- Food Cost Management
- Fine Dining
- Menu Planning
- Knife Skills
- Culinary Arts
- Recipe Development
- Food Plating
- Baking
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Product Development
- Ordering
- Wellness
- Retail
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
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