Pastry Chef Jobs in Vallejo, CA
- Whole Foods Market
- Walnut Creek, CA (24 miles from Vallejo, CA)
- 5 days ago
- Walnut Creek, CA (24 miles from Vallejo, CA)
- 5 days ago
Ability to apply proper technique when using all icings, including Swiss Buttercream, American Buttercream, Ganache, Cream Cheese Icing, Whipped Cream, Chantilly, German Chocolate Icing, Fudge Icing...
In Person- North Italia
- Walnut Creek, CA (24 miles from Vallejo, CA)
- 60+ days ago
- Walnut Creek, CA (24 miles from Vallejo, CA)
- 60+ days ago
Compensation Range $20.00 - $23.00 / Hour Overview Pastry Cooks / Bakers – solid pay with room to grow! North Italia is offering: Flexible scheduling Hospitality training Health benefits including...
In Person Part Time- Four Seasons
- Napa, CA (22 miles from Vallejo, CA)
- 90+ days ago
- Napa, CA (22 miles from Vallejo, CA)
- 90+ days ago
About the role The Auro Pastry Chef will report to the Auro Executive Chef and will be responsible for creating high quality pastry dishes for our fine dining restaurant, Auro....
In PersonDemographic Data for Vallejo, CA
Moving to Vallejo, CA? Find some basic demographic data about Vallejo, CA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Vallejo, CA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Vallejo, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- American Cuisine
- Italian Cuisine
- French Cuisine
- Plate Presentation
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Cake Decorating
- Scratch Cooking
- Dessert Making
- Food Quality
- Banquet Catering
- Breakfast
- Pastry Making
- Baked Goods
- Cookie Making
- Knife Skills
- Culinary Arts
- Cake Making
- Food Cost Management
- Menu Planning
- Fine Dining
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Baking
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- Retail
- High School Diploma
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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