Pastry Chef Jobs in Thousand Palms, CA
- Marriott International
- Rancho Mirage, CA (4 miles from Thousand Palms, CA)
- 11 days ago
- Rancho Mirage, CA (4 miles from Thousand Palms, CA)
- 11 days ago
JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually...
In Person- Pyramid Hotel Group
- La Quinta, CA (12 miles from Thousand Palms, CA)
- 13 days ago
- La Quinta, CA (12 miles from Thousand Palms, CA)
- 13 days ago
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
In PersonWere HIRING: Event-Based Pastry Chefs !
- La Quinta, CA (12 miles from Thousand Palms, CA)
- 29 days ago
- La Quinta, CA (12 miles from Thousand Palms, CA)
- 29 days ago
un We're HIRING: Event-Based Pastry Chefs!...
In PersonDemographic Data for Thousand Palms, CA
Moving to Thousand Palms, CA? Find some basic demographic data about Thousand Palms, CA below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Thousand Palms, CA
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Thousand Palms, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- International Cuisine
- French Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Degree in Culinary Arts
- Seasonal Menus
- Bread Baking
- a la carte
- Chocolate
- Flat Top Grill
- Dessert Making
- Scratch Cooking
- Pastry Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Baked Goods
- Culinary Management
- Cookie Making
- Cake Making
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Color Theory
- Fine Dining
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Baking
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Purchasing
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Regulations
- Problem Solving
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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